Brisa Do Mar
STARTERS
Tuna Poké
Fresh yellowfin tuna marinated in a soy-based dressing, layered over diced avocado and finished with crispy wonton.
Cg. 27.50
Shrimp Tempura
Served with Mango Pineapple Chutney Sauce
Cg. 25.00
Ceviche Brisa
Raw white Fish and Shrimps cured in Citrus Juices, Tortilla Chips
Cg. 27.50
Tropical Ceviche
White fish and shrimp marinated in leche de tigre, with thinly sliced red onions, mango, avocado, and served with tortilla chips.
Cg. 30.50
Mussels
Steamed and Served in a white Wine Garlic Sauce
Cg. 38.50
Brisa Mixed Snacks
Bitterballen, Mozzarella Sticks, Chicken Wings and Cheese Balls
Cg. 49.50
Brisa Seafood Mix
Tuna Poké, Conch Fritter, Shrimp Tempura, Calamari Rings
Cg. 82.50
Chicken Tender
Small strips of fresh, juicy chicken are tossed with herbs and spices and fried until golden brown
Cg. 19.25
Calamari Rings
Lightly breaded tender rings of golden-fried calamari served with tartar sauce
Cg. 20.00
Cheese Balls
Two types of aged Gouda cheese blend deep fried with a crispy crust
Cg. 18.00
Conch Fritters
Tender pieces of conch mixed with herbs and spices and deep fried to a golden brown served with tarragon sauce
Cg. 21.00
Asian Wings
Chicken wings Tossed in a Asian Infused Sauce Resting on a bed of Pickled Slaw
Cg. 20.00
Mozzarella Sticks
Four large mozzarella sticks, hand-breaded, fried golden brown and served with a marinara dipping sauce
Cg. 18.00
Bitterball
6 pieces
Deep fried, savory Dutch meatballs served with a creamy mustard dipping sauce
Cg. 14.00

Roasted Cauliflower
Served on a bed of truffle-flavored mushroom sauce, roasted cauliflower is finished with balsamic reduction and walnut granola.
Cg. 32.00
Cheesy Stobá Dip
Shredded beef with a cheese mix sauce, mozzarella cheese, served with nachos, guacamole, and chipotle sauce.
Cg. 24.00
Hot stone Ceviche
Grilled sea bass, octopus, shrimp, and calamari surround a sliced, grilled pineapple topped with a hot stone, blending sweetness with smoky flavors. At the table, leche de tigre is drizzled over the dish, adding a zesty kick that enhances the rich, vibrant taste. The result is a perfect balance of smoky, sweet, and tangy in every bite.
Cg. 37.00

Veggie Balls
Flavorful balls made from seasoned vegetables and herbs, lightly fried and served with a tasty dipping sauce. A delicious vegetarian appetizer.
Cg. 18.00
Tuna Tiraditos
Fresh local catch Yellowfin tuna slices in a citrus soy sauce with a refreshing zesty flavor.
Cg. 25.00
Tenderloin Carpaccio
Delicately sliced beef tenderloin served with fresh arugula, truffle mayonnaise, pesto oil, shaved Parmesan and pine nuts, finished with a balsamic reduction and grilled lime on the side.
Cg. 35.00
Tuna Ceviche
Fresh tuna ceviche marinated in passion fruit leche de tigre and finished with crispy basil leaves, golden fried sweet potato cubes and furikake.
Cg. 33.00
Brisa Hummus
Creamy hummus finished with roasted sweet potato, crispy quinoa, fried chickpeas, edamame, sun-dried tomatoes and a charred onion served alongside crispy fried eggplant.
Cg. 39.00
FRESH SEAFOOD
Mahi Mahi
Sliced Mahi Mahi
Cg. 42.00
Grouper Fillet
(Piská Mero)
Grilled Grouper fillet layered over rustic potatoes on a bed of our signature green parsley sauce.
Cg. 52.00
Conch
Sweet conch meat meets fresh bell peppers, tomatoes and butter in this aromatic stew
Cg. 45.00
Fresh Red Snapper
Whole fried red snapper
Cg. 49.50
Small
Cg. 60.50
Medium
Cg. 71.50
Large
Red Snapper Fillet
Grilled red snapper fillet layered over rustic potatoes on a bed of our signature green parsley sauce.
Cg. 44.00
Garlic Shrimps
Sautéed in garlic parsley butter, with onion and bel pepper, finished in the house’s creamy sauce.
Cg. 45.50
Cod Fish
A delightful blend of Cod Fish sautéed with onions, garlic and tomatoes
Cg. 38.50
Fresh Lobster
Pick your lobster straight from our tank and savor it at its freshest!
Cg. 165.00
Price per 1 KG
Pulpo Skillet
Grilled octopus drizzled with chimichuri sauce on a bed of sautéed vegetables, and fried yucca with a smoky cream, served with leche de tigre
Cg. 57.00
Grilled Corvina fish
Grilled corvina fillet served with rustic potatoes and finished with a smoky Mexican tatemada sauce.
Cg. 46.00
BRISA SIGNATURE DISHES
Brisa Burger
8oz Blend of Brisket, Chuck & Short Rib on a Toasted Brioche Bun, Bacon Jam, Cheese
Cg. 35.00
Surf' N Turf Burger
8oz Blend of Brisket, Chuck & Short Rib topped with Garlic Shrimps
Cg. 42.00
Seafood Pasta
Fettuccine,Shellfish and Shrimps Mollusks Tossed in a tomato sauce or Alfredo
Cg. 48.50
Caracasbaai Platter
Conch, Shrimps, Red Snapper Fillet, Mussels & Lobster
Cg. 93.50
Surf' N Turf
6oz Tenderloin, Choice of Shrimps, Conch, Fish Fillet
Cg. 59.50

Veggie Burger
A flavorful homemade plant-based patty made from fresh vegetables and herbs, served in a soft bun with fresh lettuce, tomato and onions.
Cg. 30.00
Crispy Chicken burger
A golden, crispy chicken fillet served on a soft toasted brioche bun with fresh mixed greens, finished with our rich homemade bacon sauce for a perfect balance of crunch and flavor.
Cg. 30.00
Tenderloin Brisa Risotto
Creamy mushroom risotto with grilled tenderloin, served with mixed veggies.
Cg. 48.00
Grilled Shrimp Brisa Risotto
Creamy mushroom risotto with (6x) jumbo Grilled shrimp, served with mixed veggies.
Cg. 52.00
Chef's signature Salmon
Grilled Salmon fillet served with creamy yucca purée and seasonal vegetables tossed in our homemade passion fruit honey glaze.
Cg. 53.00
Pacific Tuna
Seared tuna paired with yucca purée, miso honey glaze, wakame and fresh ginger.
Cg. 45.00
Salmon Penne Pasta
Penne pasta tossed in a creamy smoked salmon Alfredo sauce, with grilled salmon fillet, cherry tomatoes, fresh basil, mushrooms, caramelized onions and shaved Parmesan.
Cg. 49.00
MEAT ME UP
Ribeye 12oz
Indulge in the juiciest and most flavorful flame grilled ribeye steak, cooked to order and seasoned to perfection
Cg. 66.00
Filet Mignon 10oz
The Classy 10oz Tenderloin Wrapped in Bacon
Cg. 63.00
Skewers (1 Piece)
Colorful and juicy, skewers combine layers of tender pieces of flavorful, grilled marinated steak or chicken and colorful quarter of tender vegetables
Cg. 37.50
Chicken
Cg. 44.00
Tenderloin
Stew Goat
Thick and hearty Kabritu Stobá simmered in a richly seasoned tomato-based sauce
Cg. 37.50
Stew Beef
Succulent pieces of beef seasoned and slow cooked with an abundance of herbs and spices
Cg. 33.00
Grilled Chicken
Coated in herbs and spices, this grilled chicken is perfectly juicy and charred
Cg. 33.00
Stew Chicken
This deeply flavorful sweet and spicy Stew Chicken combines juicy marinated chicken mixed with fresh vegetables and dried fruits braised in a savory sauce
Cg. 33.00
Ribs
Nothing satisfies like juicy, meaty, fall-off-the-bone BBQ Ribs
Cg. 37.50
Surf and Turf Skillet
Why choose between land and sea when you can have both? Tenderloin, chicken and shrimp perfectly paired on a crispy bed of yucca fries. The best of both worlds on one skillet.
Cg. 47.00
KIDS MENU
Brisa Kids-Meals for children under 12
Chicken Tender
Chicken tenders are the narrow strip of chicken meat loosely attached to the underside of chicken breasts. They taste exactly the same as breast meat, but are juicy, crispy and tender. Served with French Fries
Cg. 24.50
Ribs
A half slap of Tender cut of Pork back Ribs prepared with BBQ-Sauce and Grilled till Crispy taste. Served with French Fries.
Cg. 24.50
Cheese Burger
Cg. 24.50
SOUPS
Seafood
A lusciously satisfying soup brimming with fresh seafood
Cg. 11.00
Cup
Cg. 27.50
Bowl
Fish
Classically prepared fresh catch in a Flavourful Seafood Stock
Cg. 10.00
Cup
Cg. 22.00
Bowl
DESSERTS
Strawberry Cheesecake
From our Local Cake Maker
Cg. 16.50
Carrot Cake
Two layers of super moist, spicy carrot-laden cake covered with the most heavenly cream cheese frosting
Cg. 16.50
Oreo Shake
Our creamy shake is thick and satisfyingly sweet, with crunchy cookie bites and topped with whipped cream crushed Oreo cookies & chocolate drizzle
Cg. 18.00
Quesillo
One of the most delicious desserts, incredibly rich and creamy with a decadent layer of caramel
Cg. 9.00
Bailey's
Cg. 9.00
Pistachio
Cg. 8.00
Vanilla
One Scoop Of Ice Cream
A moment of bliss in every creamy bite of the sinfully sweet treat
Cg. 5.00
Chocolate
Cg. 5.00
Vanilla
Mango Panacota
Intensely creamy and velvety smooth Mango Panna Cotta is an extraordinarily exquisite treat
Cg. 16.50
Pistacho Cheesecake
Cg. 16.50
Ice Cream Sunday
Cg. 10.00
Chocolate
Cg. 10.00
Vanilla
Tres Leches
Cg. 16.50
Tiramisu
Cg. 16.50
Oreo Cheesecake
Cg. 16.50
Coconut Cheesecake
Cg. 16.50
Pineapple cheesecake
Cg. 16.50
SIDE ORDERS
French Fries
Our legendary, super-tasty French fries are the perfect accompaniment to any meal or deliciously good by it self
Cg. 9.00
CornMeal
Traditional cornmeal, so delicious and full of flavor
Cg. 7.00
Fried Corn Meal
Incredibly delicious corn meal slices fried to perfection with a crispy and crunchy outside and soft and creamy middle
Cg. 8.00
Sweet Potato Fries
Sweet potatoes fries when cooked, have a mellow, starchy flavor that is mildly sweet. When fried at high heat, their surface becomes crisp and slightly caramelized like crispy fries but with a subtler sweetness
Cg. 11.00
Yuca Fries
Thick golden fried yuca wedges are crispy on the outside and soft on the inside
Cg. 9.50
Corn On The Cob
A cooked sweet corn eaten directly off the cob
Cg. 9.00
Fried Plantain
Ripe sweet plantains fried until golden brown
Cg. 6.00
Rice & Beans
An explosion of flavors, rice and red kidney beans perfectly seasoned and infused with spices
Cg. 9.00
White Rice
Perfect rice every time!
Cg. 7.00
House Salad
Fresh mixed greens, tomato, shredded carrots, cucumber, red cabbage
Cg. 7.00
MILKSHAKES
Strawberry Milkshake
Cg. 18.00
Chocolate Milkshake
Cg. 18.00
Vanilla Milkshake
Cg. 18.00
Rasberry Milkshake
Cg. 18.00
Services
Opening Hours
Monday
08:00 - 23:00
Tuesday
08:00 - 23:00
Wednesday
08:00 - 23:00
Thursday
08:00 - 23:00
Friday
08:00 - 23:00
Saturday
08:00 - 23:00
Sunday
08:00 - 23:00
Monday
08:00 - 23:00
Location
Caracasbaaiweg, Jan Thiel, Curaçao
Phone
(+5999) 747-6688 / (+5999) 564-4819
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